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| Red velvet cupcakes |
Hmm, it's been ages since I last posted and for that I apologise. I've spent most of the last week huddled up on the sofa, tissues and lemsip to hand, watching food network and Gilmore Girls reruns. I have, however, still been cooking, though somewhat half heartedly. Also, on Friday, I had an early 21st birthday party (less than a month until I actually turn 21!) at Cloud 23 in Manchester, where we had a cocktail masterclass that was So. Much. Fun!!! As well as the excitement/illness I've also had a few essay deadlines but they are no more! Unfortunately it's now procrastination, I mean, exam revision time.
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| My 21st |
I have a list of recipes that I need to share with you over the next week or so: if I get my act together I'll write them tomorrow and set them to post a day at a time, so keep checking back - I'll set them for 11am each day so you have something to look forward to. The recipes include: macarons; red velvet cupcakes; fougasse (a type of French ciabatta that I made for a uni food evening); pizza; more bread; the ever promised and half written about chicken and cashew nuts; and pork potsticker dumplings.
