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Saturday, 6 August 2016

New And Improved

I've been umming and ahhing about uploading this recipe for ages as it already exists in a different form on my blog. It's this Spanish omelette recipe from September 2014. I finally decided to post it in part because of the improved photography and in part because I think this recipe is better as I've been able to tweak it over the intervening 20 months.

There's more butter and salt involved and this omelette cooks slower and for longer, it will probably take 45 minutes to make properly and serves two.

Tuesday, 2 August 2016

Decadent Boost Brownies

I gave up drinking diet coke at the start of June and genuinely haven't missed the stuff but when I tried to stop eating chocolate at the same time then that was a whole different kettle of fish! In an attempt to get temptations out of the house, I made these brownies with all of my chocolate and sold them for charity (Cleft Palate). The results were extremely more-ish and went down well with all who tried them.

You don't have to use Boost bites, instead you could pick any of the sharing bags of mini chocolates. Maltesers . . . twirls . . . even chocolate buttons. I had a mix of twirls and boosts in my cupboard, which gave a lovely richness and texture to the finished brownies.